Salmon Slices
$44.90
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Salmon Slices
$44.90
About this item
Thick, even slices cut across the fillet, their flesh a deep orange crossed with fine lines of white fat. That marbling is what keeps the meat moist, whether it is laid raw over warm rice, cured briefly with salt and citrus, or seared skin-side down until the edges turn crisp. The flavour is rich and clean, with the mild sweetness this fish is known for.
Key Features
- Deep orange flesh with fine white marbling
- Cut to an even thickness across the fillet
- Rich, clean flavour with a mild sweetness
- Stays moist when seared, baked or cured
- Good source of omega-3 and protein
- Boneless and ready to prepare
Product Information
- Net weight: 2 kg per pack
- Keep frozen at -18°C or below
- Thaw slowly in the fridge
- Pat dry before searing
- Cook thoroughly if serving hot
- Best enjoyed within 2 days of thawing